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Paul Hobbs Wine Dinner

Paul Hobbs Wine Dinner

May 19, 6:00pm - May 19, 9:30pm

Steak + Vine

Paul Hobbs Wine Dinner
Join us for this memorable tasting experience!


Thursday, May 19

Seating begins: 6:00 pm
Dinner: 6:30pm


Smoked butter poached shrimp, fried cheddar grits, Spanish chorizo, grilled scallion
2019 Paul Hobbs Russian River Valley Chardonnay

Mixed Greens, prosciutto, Manchego cheese, butter roasted pecan, cantaloupe vinaigrette
2019 Paul Hobbs Crossbarn Sonoma Coast Pinot Noir

Blueberry glazed pork tenderloin, sweet potato and candied brussel sprout hash
2018 Paul Hobbs Crossbarn Sonoma Cabernet Sauvignon

Manhattan strip steak, bacon gouda mash, green peppercorn demi and bone marrow butter
2018 Paul Hobbs Coombsville Napa Cabernet

Strawberry Fields Shortcake -Strawberries macerated with our fresh strawberry margarita along with mint and basil, vanilla bean cremeaux, toasted almond sponge cake
Strawberry Fields Margarita


$110 per person plus tax and gratuity.
Call 708.579.0520 or reserve here:
tinyurl.com/c7zn7mdt
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Website Development by Cross Border Content Inc.  A La Grange IL, based business. Content copyright 2020.

Website Development by Cross Border Content Inc.  A La Grange IL, based business. Content copyright 2020.

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